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Marco Pierre White GREAT BRITISH FEAST Signed Hardback
£22.00
Stock Status: Sold Out
First edition, fourth print hardback of Great British Recipes from a Great British Chef, published by Orion Books in 2008. Signed with a personal message by White on the half title page. Numberline 5 7 9 10 8 6 4
First edition, fourth print hardback of GREAT BRITISH FEAST (Over 100 Great British Recipes from a Great British Chef) by Marco Pierre White and published by Orion Books in 2008. Signed with a personal message to a previous owner by White on the half title page. Numberline 5 7 9 10 8 6 4.
The book is in very good- condition (red cloth boards with black lettering to spine) with light bumping to the top corners of the front and back board and bottom corner of the back board as well as creasing to the top spine edges. The book is in a very good- unclipped dust jacket that has creasing to the top and bottom corners of the front and back covers and top and bottom of the spine. Internally, the pages are clean and tight and there are no tears or other inscriptions.
In this stunning cookbook, Marco goes out in search of the very best produce and then brings it back to create superb and mouth-watering food. Adapting traditional recipes and devising new ones, he shows how everything we need for a great feast is all around us. With easy-to-follow recipes throughout, even the simplest dishes can be transformed into something truly delicious with Marco as your guide.
In Marco Pierre White's Great British Feast, he provides a range of dishes that will appeal to everyone, from Roast Venison with Black Pepper, Raisins and Brandy to Smoked Haddock Fishcake with Curried Mayonnaise and Eton Mess. He discovers where to go for the best sardines, mussels and beef, and shares his belief that hunting and fishing should always be about food, not just sport. This book is sure to be an essential addition to everyone's cookery shelves and will prove that the finest food can be available to all.
219 pages profusely illustrated with photographs, plus Index and Acknowledgements.
ISBN: 978 1 4091 0044 7
PAYMENT CAN BE MADE BY CREDIT CARD VIA NOCHEX (SECURE PAYMENT PROCESSOR FOR UK & INTERNATIONAL BUYERS - NO FEES) WE ALSO ACCEPT CHEQUES OR POSTAL ORDERS IN BRITISH POUNDS AS WELL AS BANK DRAFTS ALSO IN BRITISH POUNDS
Please refer to the statement of delivery below:
* Payment by Credit Card or by postal order: item will be posted within 24 hours
* Payment by Cheque/Bank Draft: item will be posted when funds have cleared
* Combined postage if more than one item is purchased
Please do not hesitate to get in touch if you have any questions.
The book is in very good- condition (red cloth boards with black lettering to spine) with light bumping to the top corners of the front and back board and bottom corner of the back board as well as creasing to the top spine edges. The book is in a very good- unclipped dust jacket that has creasing to the top and bottom corners of the front and back covers and top and bottom of the spine. Internally, the pages are clean and tight and there are no tears or other inscriptions.
In this stunning cookbook, Marco goes out in search of the very best produce and then brings it back to create superb and mouth-watering food. Adapting traditional recipes and devising new ones, he shows how everything we need for a great feast is all around us. With easy-to-follow recipes throughout, even the simplest dishes can be transformed into something truly delicious with Marco as your guide.
In Marco Pierre White's Great British Feast, he provides a range of dishes that will appeal to everyone, from Roast Venison with Black Pepper, Raisins and Brandy to Smoked Haddock Fishcake with Curried Mayonnaise and Eton Mess. He discovers where to go for the best sardines, mussels and beef, and shares his belief that hunting and fishing should always be about food, not just sport. This book is sure to be an essential addition to everyone's cookery shelves and will prove that the finest food can be available to all.
219 pages profusely illustrated with photographs, plus Index and Acknowledgements.
ISBN: 978 1 4091 0044 7
PAYMENT CAN BE MADE BY CREDIT CARD VIA NOCHEX (SECURE PAYMENT PROCESSOR FOR UK & INTERNATIONAL BUYERS - NO FEES) WE ALSO ACCEPT CHEQUES OR POSTAL ORDERS IN BRITISH POUNDS AS WELL AS BANK DRAFTS ALSO IN BRITISH POUNDS
Please refer to the statement of delivery below:
* Payment by Credit Card or by postal order: item will be posted within 24 hours
* Payment by Cheque/Bank Draft: item will be posted when funds have cleared
* Combined postage if more than one item is purchased
Please do not hesitate to get in touch if you have any questions.
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Condition:Used
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Product Code:3188
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Weight:1.16kg